Apple and Rosehip Berry Jam
A jam which is not too sweet, velvety, tasty and with a delicate flavour.
It is produced by hand in Alto Molise and is preservative-free.
The jam of Capracotta is ideal on bread, rusks and tarts.
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Rosa Canina jam is a jam produced in Alto Molise.
The dog rose is a spontaneous rose that can be found in the woods or along the country roads of Alto Molise.
It blooms from May to July.
The berries ripen in October and November; they are red and have a fleshy consistency.
These berries are gathered at over 1400 meters above sea level in the uncontaminated and wonderful territory of Capracotta.
They are rich in vitamin C, have anti-inflammatory and toning properties and are used for the preparation of a delicious jam.
The rose hip resists the cold of the Molise high areas; it is also a shrub that is used to create almost impenetrable hedges, due to the many thorns it has along its branches.
numerous thorns it possesses along the branches.
Rosehip berries also have antihistamine properties and are used to curb allergies due to pollen; they are picked after the first frosts and before ripening.
the first frosts and before the complete maturation.
These are the peculiarities of our Rosehip Jam!