Almond Dragée with Gianduia
Avola almonds covered in gianduia chocolate.
Chocolate meets the finest 100% Italian dried fruit to create delicious pralines crafted by expert artisans.
Product Quantity : approximately 100 g
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Almond and Gianduia Dragées combine the crunchiness of Avola almonds with the creaminess of gianduia chocolate. Sicilian almonds, selected for their superior quality, are toasted and wrapped in layers of the finest artisanal gianduia chocolate.
Perfect as a dessert, to accompany a coffee or a good glass of Molise liqueur, dragées also make an elegant gift idea.
Ingredients: "Sicilian" almonds (33%), hazelnut paste, sugar, cocoa butter, cocoa mass, emulsifier: soy lecithin, natural vanilla flavor.
Product Quantity : approximately 100 g
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Product Quantityapproximately 100 g
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ContainerCardboard + Plastic/Aluminum
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Country of originItaly
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IngredientsSicilian almonds (33%), hazelnut paste, sugar, cocoa butter, cocoa mass, emulsifier: soy lecithin, natural vanilla flavouring
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Region of OriginMolise