Liver Sausage of Molise | Molise.Store
Liver Sausage of Molise | Molise.Store
Liver Sausage of Molise | Molise.Store Liver Sausage of Molise | Molise.Store Liver Sausage of Molise | Molise.Store Liver Sausage of Molise | Molise.Store Liver Sausage of Molise | Molise.Store

Liver Sausage of Molise

€5.60
| Shipped in 1 - 3 days

lt;p>Excellent as the main ingredient for a delicious typical Molise polenta or to be cooked in a simple tomato sauce.

Quantity Product: 250 g approx

Quantity

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lt;p>Liver sausage is another interesting and traditional sausage whose dough is made of 33% of pork liver and 67% of pork meat, seasoned with salt, pepper, a little garlic, minced and stuffed in natural casings.

Its peculiarity lies in the right proportions of the whole mixture which makes it very tasty and unique in the family of seasoned sausages.

Ideal grilled or sliced, it can also be preserved in oil or, even better, in lard.

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Data sheet

Product Quantity
250 g
Origin
Italy
Region of Origin
Molise

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