Assorted Chocolates
These assorted chocolates are made in Agnone.
A variety of chocolates handmade by Master Chocolatiers, distinguished by their different fillings, shapes, and consistencies.
Many different ingredients and techniques are used to make them, offering a unique gastronomic experience.
Product Quantity : 250 g
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Assorted Chocolates
The Master Chocolatiers who create these chocolates pay particular attention to variety; in fact, the first thing you notice when looking at them is the diversification of shapes and flavors.
Years of history and experience have led to the creation of these delicacies that reflect the skill and dedication of their creators.
They are usually used as gifts, for others or for yourself.
Ingredients : sugar, cocoa, milk powder, cocoa butter, cream, hazelnuts, walnuts, almonds, coffee, sultanas, pistachios, fruit pulp, cream, alcohol, glucose, soy lecithin and natural flavours.
Produced in a facility that also uses ingredients containing gluten.
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Brand
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Referencelem-cioc_asso-250g
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MPNlem-cioc_asso-250g
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Product Quantity250 g
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Country of originItaly
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IngredientsSugar, cocoa, milk powder, cocoa butter, cream, hazelnuts, walnuts, almonds, coffee, sultanas, pistachios, fruit pulp, cream, alcohol, glucose, soy lecithin and natural flavours
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Region of OriginMolise