Almond paste pastries.
They are a variety of pastries made by hand by master pastry chefs that are distinguished by their different tastes, shapes and textures.
Many different ingredients and techniques are used to make them in order to offer a unique gastronomic experience.
Product Quantity: 250 g, 500 g
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The Master Confectioners who are involved in the creation of these pastries pay particular attention to variety, in fact the first thing you notice when looking at them
is the diversification of shapes and flavours.
Soft inside and slightly crunchy outside
Years of history and experience have led to the creation of these delicacies that reflect the skill and dedication of their creators.
Given the risk of finishing an entire packet, they are not good diet allies.
Ingredients: almonds, sugar, egg white, candied cherry, candied orange, cocoa and natural flavourings.
Produced in a factory that also uses ingredients containing gluten, milk and soy.