Classic Artisan Panettone
Artisanal panettone made with natural yeast.
With sultanas, orange cubes, and citron cubes.
Icing: sugar and almonds.
Product quantity: approx. 1 kg
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Artisanal panettone
This artisan company is based in Agnone and specializes in chocolate production.
It carries on the best of Molise's confectionery tradition.
The master pastry chefs are constantly striving for perfection through strictly artisanal methods and the use of raw materials of undisputed quality.
Their passion and unique talent for the art of pastry making have ensured that over the years this company has become the guardian of Molise sweets such as
La Campana, Le Ostie, and Mostaccioli Reali
INGREDIENTS: type "0" soft WHEAT flour, BUTTER, EGG yolk, sugar, honey, sultanas, candied orange cubes, candied citron cubes, orange paste, natural sourdough starter, salt, vanilla beans.
INGREDIENTS FOR THE ICING: sugar, WHEAT starch, EGG whites, ALMONDS, flavorings. Contains traces of SOY.
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Product QuantityApproximately 1 kg
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ContainerCardboard + Plastic/Aluminum
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Country of originItaly
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IngredientsType "0" soft wheat flour, butter, egg yolk, sugar, honey, sultanas, candied orange cubes, candied citron cubes, orange paste, natural yeast, salt, vanilla pods, wheat starch, almonds, flavourings
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Region of OriginMolise