Artisan hazelnut spread is a delicious and creamy paste of roasted hazelnuts, sugar and other natural ingredients, without the use of preservatives or artificial additives.
This culinary delicacy is prepared according to traditional recipes and using only the best selected ingredients, such as the freshest and most aromatic hazelnuts, to ensure exceptional taste and aroma.
The smooth, velvety texture of the spread makes it perfect for use as a topping for breakfast, dessert or as a garnish for cakes and cookies.
Thanks to its high quality and intense, lingering flavor, artisanal hazelnut spread is a real treat for discerning palates and is an excellent choice for those seeking natural, wholesome products.
Store the cream in a cool, dry place, away from sources of light and heat. In summer you can also store the creams in the refrigerator so they will have a thicker, more compact consistency. Make sure to close the cap tightly so that no air can pass inside.
Once you open the jar, consume artisan hazelnut spread within 2 months to enjoy the cream's taste and freshness to the fullest.