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Taralli with Cooked Must, Walnuts and Almonds

Taralli with Cooked Must, Walnuts and Almonds

€7.60

These delicious taralli represent the authenticity of the Molise region, thanks to the use of high-quality local ingredients and craftsmanship.

Molise's cooked must, walnuts, and almonds combine to create a unique flavor, while the artisanal processing gives the taralli their crispy exterior and soft interior.

These versatile taralli can be enjoyed alone as a snack or paired with an aperitif with Molise wine.

Each bite is a culinary journey into Molise, and buying these taralli represents a choice of quality, tradition and authenticity.

Weight: about 350 g

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Taralli al Mosto Cotto, Noci e Mandorle: An Authentic Taste of Molise

Taralli al Mosto Cotto, Noci e Mandorle are a culinary delight that captures the authenticity and tradition of the Molise region, located in the heart of Italy. These taralli are more than just snacks; they are a sensory experience that brings together high-quality local ingredients with craftsmanship.

The Molise Provenance

Taralli al Mosto Cotto, Noci e Mandorle are made exclusively with local ingredients, giving them a genuine and authentic identity. The Molise region is renowned for the quality of its mosto cotto, a rich reduction of grape must, and the delicious walnuts and almonds grown on its hillsides. These ingredients combine in a marriage of flavors that is a tribute to the bounty of the Molise land.

Artisan Processing

What makes these taralli truly special is the craftsmanship. Each tarallo is shaped by hand by skilled local artisans who put their heart and soul into every step of the process. This dedication is reflected in the end result: taralli that are slightly crispy on the outside, soft on the inside and surprisingly rich in flavor.

The Unique Taste

Taralli al Mosto Cotto, Noci e Mandorle combine the sweetness of cooked must with the crunchiness of walnuts and almonds, creating a harmony of flavors that will satisfy every palate. The natural sweetness of cooked must blends perfectly with the slight bitterness of walnuts and the delicate flavor of almonds.

Versatility in the Kitchen

These taralli are perfect for satisfying your mid-afternoon cravings, but they can also be a fine addition to a laid table. Pair them with a Molise wine for a typical Molise appetizer or serve them as dessert with a touch of ice cream.

A Piece of Molise in Your Table

Bring the heart of the Molise region directly into your home with Taralli al Mosto Cotto, Noci e Mandorle. Every bite will make you feel the tradition and passion that go into their creation. These taralli are more than just a snack-they are a culinary journey into beautiful Molise.

Buy with Confidence

We are proud to offer these Taralli with Cooked Must, Walnuts and Almonds, handmade with high quality ingredients. Your satisfaction is our priority, and we are sure you will fall in love with these Molise delicacies. Thank you for choosing authenticity, tradition and quality with us.

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Data sheet

Product Quantity
350 g
Container
Cardboard Plastic/Aluminium
Origin
Italy
Region of Origin
Molise

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