The authentic taste of cow's milk caciotta in mini formats to be tasted.
The classic caciottina has a sweet and delicate taste.
It is made with quality controlled cow's milk.
Thetaste variants of the classic caciotta canestrata are: flavoured with chilli, truffle or pistachio.
Compared to the classic caciottina, the flavoured variants are characterised by the addition of spices, dried fruit and truffle cream to the paste.
and truffle cream, which give the product a liveliness and a texture to be discovered.
Thanks to their reduced format, it is possible to buy all the caciottine to taste the delicious symphony of the whole quartet.
Ideal to eat au naturel or to embellish aperitifs and appetizers.
Try it with white truffle honey
Average values for 100 g of product
|-of which saturated fatty acids
|-of which Sugars
- Product Quantity
- 350 g
- Pasteurized cow milk, ferments, rennet, salt
- Region of Origin