Black Truffle Whole Extra | Molise.Store
Black Truffle Whole Extra | Molise.Store

Black Truffle Whole Extra

€8.80
| Shipped in 1 - 3 days
Tartufo Regio

Whole black truffle extra branded TARTUFO REGIO


Ingredients: Black Truffle Tuber aestivum Vittadini 1005g, water, salt, aroma

Weight: 25g

Product Quantity: 25 g
Quantity

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The preserved whole black truffle is used in the same way as the fresh truffle, allowing us to enjoy it even out of season.

It is exalted with escalopes and fillets, but it is an excellent ingredient both for first courses and for tasty omelettes, pizzas, bruschettas and various tastings.

Tuber aestivum Vittadini

The Black Truffle is extremely versatile at the table, it is perfect raw and even better when cooked, in fact it holds up very well to cooking, thanks to which it releases characteristic aromas and flavours, especially in the mantecature.

RECIPE

CHICKEN BREAST ROLLS WITH BLACK TRUFFLE

Take a slice of chicken breast, salt and pepper lightly, place on top a slice of caciocavallo cheese and a few slices of truffle carpaccio, roll it up to form a roulade and serve.

Roll up to form a small roll and secure with a toothpick. Repeat until the desired number of rolls has been formed.

Flour the rolls

Fry in a pan with oil and butter.

Wet with a little wine and, as soon as it has evaporated, add a little milk.

Leave to gain flavor and, when cooked, serve piping hot, placing several slices of truffle as decoration.

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Data sheet

Product Quantity
25 g
Container
Glass
Origin
Italy
Ingredients
Black Truffle Tuber aestivum Vittadini 1005g, water, salt, aroma

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