Piglet | Molise.Store
Piglet | Molise.Store
Piglet | Molise.Store Piglet | Molise.Store Piglet | Molise.Store


| Shipped in 1 - 3 days

Caciocavallo cheese dough piglet

We offer you the scamorza in the shape of piglet made with pasta filata of caciocavallo cheese.

An alternative and nice shape to the normal scamorza.

The caciocavallo piglet is suitable for a nutritious and cheerful surprise for children.


100% secure payments
  Secure Payments

All payments are protected by PayPal Warranty

  Delivery policy

(edit with the Customer Reassurance module)

  Specialised Customer Service

An expert is at your disposal to assist you with orders and product information.

The nice piglet made of caciocavallo cheese paste is realized by the dairy Di Pasquo of Agnone (Isernia).

Funny and with an alternative shape to the classic scamorza.

Ideal for a tasty surprise for children.

It is a spun paste cheese and has a seasoning that gives it a strong flavor.

The dairy of Agnone produces many products such as caciocavallo, the stracciata, the first salt cheese, mozzarella from Molise and other special cheeses.

Agnone is the city of bells but also of Molise cheeses.

The scamorza of spun paste of caciocavallo in the shape of MAIALINO is very tasty cooked on the grill.

It can be served both as an appetizer and as a second course.

To prepare it takes a few minutes and is within the reach of everyone, even the less experienced in the kitchen.

The dish can be enriched by accompanying it with a suitable side dish such as a fresh salad or pan-cooked or grilled vegetables.

Ingredients: Raw cow's milk of 100% Italian production, whey, salt, rennet.
Weight: 440 g approx. each
Sizes: 440 g approx.
Maturing period 2 - 3 days
Storage conditions store in the fridge between 2C° and 4°C
To be consumed within 15 days

Data sheet

Product Quantity
440 g
Region of Origin

New Account Register

Already have an account?
Log in instead Or Reset password