La LANA - Tintilia del Molise DOC
    La LANA - Tintilia del Molise DOC
    La LANA - Tintilia del Molise DOC La LANA - Tintilia del Molise DOC

    La LANA - Tintilia del Molise DOC

    The first wine from Tintilia grapes obtained by vinification in amphora of

    terracotta, a very ancient technique that allows to enhance the characteristics

    authenticity of the wine. Intense ruby red, with aromas of jammy

    black cherry, raspberry and plum. Its astringency is quite marked and its

    freshness is pleasantly perceptible. A wine of great body and balance.

    Quantity

    Not available in the United States

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    Data Sheet

    UVAGGIO

    100% TINTILIA

    AREA OF PRODUCTION

    		MONTERODUNI (IS)

    VINEYARD LOCATION

    		MIRANDA, PEACHES (IS)

    VINEYARD SURFACE

    		3.80 HA

    ALTITUDE VINEYARD

    		350/560 METERS A.S.L.

    SOIL TYPE

    		MEDIUM-TEXTURED, TENDING TO
    CLAY WITH ALLUVIAL DEPOSITS

    TRAINING SYSTEM

    		SPURRED CORDON

    PRODUCTION PER HECTARE

    		70 Q.LI

    GRAPE YIELD IN WINE

    		70%

    TIME OF HARVEST

    		MID-OCTOBER

    VINIFICATION

    		ANFORA

    ALCOHOLIC FERMENTATION

    		ANFORA

    MALOLACTIC FERMENTATION

    		ANFORA
    SULPHUR ALCOHOL14% VOL
    cv-lana_rosso

    Data sheet

    Container
    Glass
    Product Volume
    75 cl
    Production Area
    Monteroduni (IS)
    Grape Variety
    Tintilia
    Origin
    Italy
    Region of Origin
    Molise

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